Category Archives: Plants & Seeds
Crab Apple ‘Gorgeous’
Sorbus hybrida L. ‘Gibbsii’
A particularly attractive Mountain Ash with dark green, lobed foliage that is somewhat different in appearance to most Rowan trees. The dense clusters of fluffy white flowers are always busy with insects in spring. By autumn, they are replaced by large, round, scarlet red berries which provide a feast for wild birds.
Liriodendron tulipifera ‘Aureomarginatum’
Lilac ‘Primrose’
Lilac ‘Primrose’ is an unusual variety bearing showy panicles of creamy-yellow flowers with a heavenly perfume. Like all Syringa, the heart shaped foliage makes an attractive backdrop for the late spring blooms. In full flower, this hardy deciduous shrub is a magnet for bees and butterflies making it a great choice for wildlife gardens. The
Tilia cordata ‘Winter Orange’
A unique variety of Small-leaved Lime with glowing orange stems and scarlet buds in winter. Even on the darkest days, the young shoots create a fiery haze against the grey winter sky. Throughout summer, the small, heart-shaped leaves form a dense canopy, decorated with creamy-white, fragrant flowers.
Corylus avellana ‘Red Majestic’
Catalpa x erubescens ‘Purpurea’
Rocket
Viburnum burkwoodii
Extremely easy to grow and maintain in your garden, Viburnum burkwoodii is also one of the most rewarding shrubs too. This hardy, semi evergreen, that becomes fully evergreen once it matures, bears the most fragrant of all the Viburnum flowers in late spring, emerging as a pink bud at first then turning white as they
Lettuce ‘Salad Bowl’ (Loose-Leaf)
All-American Gold Medal winner. Salad Bowl Lettuce is large, medium-green, slow bolting, non-heading and decidedly tender. Don’t pull the whole plants – be selective – go down the row choosing only the largest, tenderest leaves. This way Salad Bowl Lettuce will continue to replace itself the whole season
Rose ‘The Fairy’ (Polyantha)
Thuja occidentalis ‘Miky’
Chervil
Curled chervil is one of the few hardy annual herbs for all-year-round use. The leaves can be chopped and used in salads, stews, and dressings, or used as a garnish in the same way as parsley. Widely used on the continent for its rich savoury flavour resembling that of caraway, which blends well with fish
Spiraea japonica ‘Albiflora’
From the middle of summer, the light green leaves of Spiraea Japonica Albiflora are edged with clusters of white flowers. This Japanese Spiraea grows beautiful curved branches which look wonderful as ground cover. As autumn sets in, the leaves of this hardy, deciduous shrub turn into fiery shades of rich gold and orange. Butterflies and
Sorrel
Prunus ‘Little Pink Perfection’
Just as its name suggests, Prunus ‘Little Pink Perfection’ is hard to beat. This naturally dwarf Ornamental Cherry is smothered in rose pink blossom in spring. It forms a bushy little tree, cloaked in bright green foliage throughout summer which turns to a tapestry of gold, bronze and orange in autumn.